Latest Stories
Vale Taphouse Launching Early 2022
The Vale Brewing Taphouse will comprise a state-of-the-art micro-brewing facility, visitor centre and commercial restaurant, with interior and exterior dining areas accommodating a maximum of 200 patrons, set amongst vineyards with breathtaking views overlooking the region ……
Big wins at 2022 San Francisco World Spirits Competition
Taking place over two weeks, the competition saw approximately 5000 entries from across the globe. The SFWSC is the most influential spirit competition in the world, with a judging panel of 34 of the most respected and experienced professionals in the spirits ……
2021 Vintage of Press + Bloom Adelaide Hills Pinot Noir
We’re very excited to be releasing our newest vintage of Press + Bloom Pinot Noir. The fruit is grown in Lenswood and our Aldgate Vineyards in the cool Adelaide Hills. With a huge success of this product, we continually work with our vineyards and growers to ……
23rd Street fans we heard you!
Violet is definitely the new black with our recent 200mL release nearing sell-out! By popular demand, we have decided to launch into our flagship 700mL bottle, giving you the chance to savour your new favourite sip a little longer. Pure, smooth Australian sugarcane spirit is distilled with ……